It is a leading national livestock company that has its origins in 1970 with the acquisition of the "Golondrina" livestock establishment, located between Caaguazú and Canindeyú. Golondrina became the cornerstone of the current Agricultural and Livestock Unit.
Today, Campos Morombi has grown to encompass eight livestock establishments. Five of them participate in Paraguay's traceability system, ensuring that their beef production is sustainable and meets the highest standards. The company is dedicated to raising animals with cutting-edge genetics and uses advanced breeding technology to offer excellent quality meat, both for the local market and for export.
Active establishments
Estancia Golondrina – Canindeyú,
Estancia Capi’i Veve – Misiones,
Estancia Elvira – Presidente Hayes,
Estancia San Marcos – Presidente Hayes,
Estancia Santa Fe – Presidente Hayes,
Estancia Rosillo – Pesidente Hayes,
Estancia Tembiaporenda – Boquerón,
Estancia Licy Stella – Alto Paraguay.
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